Nov 30
Veerle on mcville
2005 at 06.51 am posted by Veerle
Since the topic of my last post was all about peeking, you might as well get a kick out of my interview on mcville. Just to lift a corner of the veil, you’ll get a glimpse in my daily routine, my favorite food, etc. Marko’s questions were fun to answer. Hope you enjoy the reading.... and still like me afterwards :-p
Oh, and while you are there check out the other interviews. Some are fun reading.
8served
1
heya Veerle :) Thank you for the interview!
2
Nice interview! Try Thai red curry (very mild, lots of coconut undertone), it’s better than any Chinese food I’ve tried (except maybe for some gourmet spring rolls I had once).
3
I’m happy to red that you like italian stuff like liqueur and pasta :) I lived in Belgium 1 year for my Erasmus, but in the French part :P I know that there are some little “quarrel” but only for Joke :) I love the “Frites” and all the sauces, but Italian food it’s more sane. Cheers from Turin, and give a “Ciao” to my beloved “Belgium"…
4
Interesting talk. I had my first computer experience around the same time you mention (Osborne, with cpm os.) Compared to today’s machines, some younger folks wouldn’t identify it as a computer at all…
5
Hey hey, that’s great! I have been interviewed by MCVille too and I have suggested that they should ask you for an interview as you are, in my opinion, one of the best web-standard designer in the Benelux.
I will go and read it.
6
Whoops, forgot to comment here.
Loved reading it :)
7
Great interview! First Amaretto drink in Austin is on me!
8
Thanks for your comments for reading the article.
@Hasan, I have to admit I like Thai a lot too, it’s sweeter and I like sweet food ;-)
@Fabio, great you like Belgium, it doesn’t matter if it was in the French part, it is Belgium ;-) I like every part Walloon, Flanders, Brussels etc. it’s all cool by me. Glad you like the frites with mayonnaise (or any other sauce) :-)
@Nick, OK I’ll take you up on that :-)
@Pilok, thanks for this nice compliment.